Phil & Sebastian - Sweet Habit Espresso

TOFFEE | MILK CHOCOLATE | RAISIN

Phil & Sebastian's Sweet Habit Espresso is a single-origin coffee from the Atitlán region of Guatemala, crafted with a focus on sweetness. It’s sourced from the Shejuyú Atitlán Agricultural and Organic Producers Association, where 150 Tzutujil farmers grow coffee in a volcanic, misty mountain landscape. The roast profile emphasizes natural sweetness, delivering a smooth espresso with prominent toffee notes. Users describe it as having excellent texture and taste, though some find it tricky to dial in on super-automatic machines. It’s approachable, balanced, and ideal for those who enjoy a classic espresso with a sweet, creamy finish, perfect for lattes or straight shots.

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